Old Fashioned Cherry Cobbler

I was at the market the other day and noticed the cherries had arrived.  They were bursting with a sweet, tart flavor perfect for an old fashioned cherry cobbler.  I bought up what I needed, knowing exactly which recipe from 101 Cookbooks I would use for the weekend party dessert.

It has a homemade crust with a juicy filling that everyone loves, especially when it’s served with a scoop of vanilla ice cream.  I use less sugar in the filling but sprinkle some on the crust for an added sweet, crunchy topping.  Enjoy and let me know what you think!